All tofu is not created equal, although each does have its own special merits. I came into the age of cooking with using the freshest artisan tofu. Gosh it works so well in so many tofu creations. It’s creamy with a hint of sweetness – when it’s fresh. Buying tofu at the supermarket is a […]
During the week I like to keep my food prep simple and fast. This is a weekend recipe. It does take time and is well worth it! It is both rich and light at the same time. The addition of carrots and fennel to the sauce gives a natural hint of sweetness which balances the […]